That last week of 2009, I brought my mum to this popular Sisters Char Koay Teow in Penang...
I don't really eat her Char Koay Teow much though that most people like it so damn much..
No doubt her Char Koay Teow is one of the very best in town.... but her attitude is really something....
First, you have to wait ~1 hour for one plate of Char Koay Teow due to the very long queue...second, you have to endure her scoldings (no, she did not scold me..), when customers ask when is their turn, she will reply in a very unfriendly tone "
Wait laaahhhhh.... Cannot wait then you no need to eat laaa!!!!"
If you order Char Koay Teow without chilies and you are given a plate with chilies, and you try to return for a plate of no chilies.... she will scold you, she will say rudely
"You no need to eat laaaaa!!!!!"-___-'''
So usually customers that still wanna eat her Char Koay Teow always have some local side orders while waiting for their one hour Char Koay Teow..
This is usually what they will order.... we call it
'Oo Chien' in local hokkien dialect... it is a local delicacy where clams/oysters are fried with eggs.... nice stuffs :)
After a holy long one hour... here comes our Char Koay Teow... with 3 big shrimps, really delightful one.. :)
So next time if you have some free time to waste, you can endure people simply scolding you and you like Char Koay Teow with big prawns... you can come try this one ;p
